Applications
Backed by clinical studies and scientific data that prove its benefits, FiberCreme is suitable for a wide range of applications, formulation, and nutritional demands.
Beverages
Innovation in dairy-alternative is growing, with a more expansive range of new options on the shelves. When it comes to introducing a successful dairy-alternative to the market, taste, texture and nutrition are important. As one of the key barriers, lack of similarity in the taste and texture compared to the dairy product should get more attention from the brands while developing and improving the products.
Coffee Beverages
Coffee has become increasingly popular over the past few years. Health consciousness amongst consumers has a lot to do with the trend. To cater to health-conscious consumers, manufacturers have to make adjustments to their coffee products in order to keep up with changing trends and demands, including ones with enhanced taste, reduced sugar, lower fat, and added dietary fiber.
Elderly Nutrition
As the aging population is expected to continue to grow in the years ahead, many are looking into consuming products which are able to maintain or boost their health in one way or another.
Fruit Juice
Whether your fruit juice products are produced in powder or liquid form, they will lose the fiber content that is naturally found present in whole fruits. Furthermore, the highly acidic environments of fruit juice means that the ingredients used in your products have to be able to withstand the acidity.
Mayonnaise
As consumers are increasingly becoming more selective with the products that they consume, many products which falls under the category of indulgent products such as mayonnaise are beginning to adapt to the needs of the consumers. This creates the rise of functional mayonnaise that provides health functionality such as low or reduced fat mayonnaise.
Meal Replacement
Meal replacements contain variety of functional ingredients which can open the door to new market opportunities. Future concerns in the meal replacement market segment will depend on not only the nutritional content and consumers’ desires, but also on the taste, texture, mouthfeelness, and at the same time the ability to prevent palate fatigue due to multiple flavors.
Yogurt
With the yogurt market becoming more and more competitive, we have created a FiberCreme grade that is specifically tailored to meet the needs of yogurt manufacturers in order to produce distinctive yogurt profiles. Not only is it suitable for different types of yogurts, our FiberCreme is also made to give the health benefits and sensorial experience the way FiberCreme does to many other products.